Here are some of the benefits of Tristan ULT tuna: All natural. Our ULT process ensures that our products are the ONLY all natural sashimi-grade product approved by FDA for raw consumption. Food Safety. It’s been proven that Ultra Low Temperatures prevent microbe growth. Independent laboratory tests of Tristan ULT tuna show a dramatic decrease in aerobic bacteria plate counts over a nine-day period compared to fresh tuna. Stable pricing. Pricing for fresh tuna is constantly in flux. With ULT tuna, you always know your costs.
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